Q: Is Buffalo's offering single and multi unit Franchise opportunities?
A: Yes, Buffalo's is offering both single-unit and multi-unit franchise opportunities.
Q: What type of training is required and offered before opening a Buffalo's restaurant?
A: Before a Franchisee can open their first Buffalo's restaurant, the proposed primary operators of the restaurant will attend the Buffalo's Training course for 4-6 weeks. A Principal Owner will aslo participate in a 2 week Executive Training Program. The franchisee is responsible for all costs incurred during training, including travel and lodging of the management team.
Q: Does Buffalo's offer financing to open a franchise?
A: Buffalo's has relationships with 3rd party lenders that offer financing for restaurant franchises.
Q: How soon can I expect my Buffalo's franchise to open?
A: Generally, once a site has been approved through the internal site review process, construction of a Buffalo's location takes 4.5 – 6 Months (dependent on restaurant model, municipality and other factors).
Q: Will I have a protected territory?
A: Yes, a franchisee will have territory protection around their store subject to the terms of their current franchise agreement. In addition to the protected territory around their store and depending on the terms of the development deal, the exclusive rights to operate entire cities, states, and countries may be negotiated.
Q: Will I receive guidance on purchasing restaurant equipment and supplies?
A: Yes, the Buffalo's team will provide guidance on purchasing all approved equipment and supplies that meet Buffalo's specifications.
Q: Will I receive assistance in planning a Buffalo's Grand Opening?
A: Yes, Buffalo's will assist the franchisee in implementing a successful Grand Opening Plan for the new Fatburger restaurant.
Q: How do I get started?
A: Let us know that you are interested. Click below to fill out our Request for Consideration form, and someone from the Franchise Development team will be in touch with you shortly.